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Joe Guszkowski

Senior Editor

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Joe Guszkowski is a senior editor with Restaurant Business covering technology. When he’s not busy writing about QR codes and burger-flipping robots, he can probably be found reading, watching basketball or hanging out with his cat. He lives in Chicago.

Articles by
Joe Guszkowski

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Restaurant tech giant Toast files for IPO

The Boston-based software provider plans to raise $100 million and take advantage of investor demand for industry technology.


Chicago sues Grubhub, DoorDash for 'deceptive business practices'

A pair of landmark lawsuits accuse the delivery companies of harming restaurants and misleading customers.

As the industry takes another big step toward more automation, consumers are holding back.

Delivery providers will also have to get a license to operate in the city. Grubhub said it would "vigorously fight" the fee cap.

After years of measured growth, the ghost kitchen provider is ready to apply its experience to rapid expansion.

The company is ramping up its U.S. business following a $24 million seed round in April.

NSF EyeSucceed can help guide workers through food prep and other tasks. It’s being tested by Wendy’s and other chains.

Wendy’s plan to open 700 units with Reef Technology is a new high-water mark for the delivery-only restaurant business.

Feeling pandemic pressure, the wood-fired concept reinvented itself to work with Piestro's automated pizza makers.

It is the reservation platform's most robust tool yet to help restaurants navigate new guidelines. Also, DoorDash hits a milestone, Bite Ninja lands a big investment and more.

The law defining delivery drivers as independent contractors passed behind massive financial support from gig companies. They plan to appeal the ruling.

As part of the deal, some of TriArtisan Capital's restaurants will start offering C3 brands as delivery-only options.

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